Showing posts with label 居酒屋. Show all posts
Showing posts with label 居酒屋. Show all posts

Thursday, November 9, 2017

てけてけ 居酒屋 (teke teke izakaya) review

てけてけ 居酒屋 (teke teke izakaya) review
photo credits: http://www.teke-teke.com/
TekeTeke is an izakaya chain which can be found at most, if not, all train/subway stations around Tokyo. It is notorious for its cheap ¥79 (tax not included) Yakitori (焼き鳥) chicken part skewers.

Unlike the picture above, TekeTeke bars are usually located in the basements of buildings. They do this to keep their expenses low.

Keep in mind that it can get quite loud in these izakayas and do not expect there to be good service.

(all prices do not include taxes. Consumption taxes are 8% in Japan)


Deep Fried Cheese sticks with Semolina Flakes (クリームチーズのセモリナ粉揚げ) ¥390 + tax

てけてけ 居酒屋 (teke teke izakaya) review fried cheese sticks
fried cheese sticks ¥390

I loved these fried cheese sticks! They were served hot and fresh! The insides were filled with cream cheese. 

てけてけ 居酒屋 (teke teke izakaya) review fried cheese sticks
inside of the cheese sticks :9 ¥360
 it was filled with goodness inside! the cheese was really hot... so be careful if you plan to order this.
I highly recommend this for any cheese lovers who come across this Izakaya.

Famous! Tepanyaki Chicken Gyoza (な物!鉄板鶏餃子) ¥490+ tax

てけてけ 居酒屋 (teke teke izakaya) review chicken dumplings
Chicken dumplings ¥490
The chicken dumplings were actually a chicken stuffed with dumpling / Gyoza (餃子) filling. This was one of the best dishes we ordered. The taste was made right and paired with a delicious vinegar. I highly recommend this item.

Yakitori (焼き鶏) ¥474+tax/5 pieces (quail, chicken bum, chicken skin, chicken liver, chicken glizzard) ¥79/skewer

てけてけ 居酒屋 (teke teke izakaya) review yakitori
yakitori! ¥79/each or ¥450/set of 5 pieces
 The quail eggs were the best (I guess you can't exactly go wrong with them XD).  The others were slightly burnt... and dry... overcooked. The flavour wasn't bad... I didn't find the need to put in an extra amount of salt. Was it worth it? at another location, yes... at this... only the quail eggs.

Chicken Broth Congee/Porridge ¥490

てけてけ 居酒屋 (teke teke izakaya) review chicken porridge congee
Chicken broth Congee/Porridge ¥490
 This was a so-so item. It was slightly small for the price (you can see how big the spoon looks -____-) but it was quite well made. I liked the amount of black pepper they added into the congee/porridge. The main ingredients were: 5 pieces of chicken, an egg, broth, black pepper, green onion and some onions. The combination was quite good.

Otooshi (お通し) ¥300/person
てけてけ 居酒屋 (teke teke izakaya) review otoushi お通し
otooshi ¥300/person
This otoushi (お通し) was by far the biggest ripoff. For those who are not familiar with what is Otoushi, it is a sort of service fee (or seating fee/cover charge) paid to the bar if you order drinks (especially alcohol drinks).

Most Otoushi are small but very well made... they are usually unique to that bar/restaurant, it usually very delicious... this was just cabbage -______-|| The cabbage was paired with a sesame tasting dipping sauce. The sauce was quite flavourful... still... this is NOT otoushi quality.... 

Another problem was this came almost at the end of the meal... and we only got one per table... ONE! :(


Location: Ebisu (I was a bit disappointed at this one... I have been to others which were much better)
score: 6.5/10 (for Ebisu location)

Tuesday, April 11, 2017

居酒屋 かまどか (Kamadoka) short review


If you have been following me on Facebook, you would have already seen this post about my short review of this place. But since there were requests to (and I feel the need to) write a longer review... here it is!





Since I wasn't the one ordering (everything is written in Japanese... not very foreigner friendly), I was in for surprises. We started off with drinks and we were given salads as appetizers. 


Steamed Tofu with Soy Sauce
This was a surprise. I actually thought it was going to be sweet, but it turned out to be salty. It was nicely steamed. It literally had the consistency of pudding... but in a form of a savoury steamed egg taste.

Edamame
This is a very typical Izakaya food in Japan. I can't comment much other than it was tasty... I really liked how they added a dish of salt on the side so we can control the savouriness of these Edamame beans.


The sashimi was really fresh. I liked how they seared the Salmon slightly giving it a nice taste. Since this was a daily special, you might not get the same fish we got. The sliced raw fish were nicely prepared.

Grilled Chicken Leg
This was really delicious. This grilled chicken leg was very well marinaded (something that is quite uncommon in Tokyo) with salt and grilled perfectly giving a nice grilled taste. The cabbage was used to wrap the pieces of chicken leg so it wouldn't feel so oily. Overall this was a very decent dish. I highly recommend it. I was also in awe how this chicken leg was so big too.

(ginger) Tempura

This tasted like fried ginger. I wasn't sure whether this was green onion/spring onion. But it tasted like ginger. It was very interesting and quite tasty... the veggie in question was extremely fresh.

Soba
It was my first time having Soba in an izakaya. It was very delicious. The Soba was very soft and cooked to perfection. Unlike soba restaurants, the soba was extremely smooth. The soba was also very fresh. I liked the presentation of this soba... it was very Japanese: simple yet elegant.

I had a wonderful time at this Izakaya. I will definitely be coming back. The only down side (like most Izakayas) they did not separate smoking and nonsmoking. As a nonsmoker, I wasn't very happy when the table next to us started smoking and contaminating our air.

score: 9/10
website: http://www.kamadoka.com/

Tuesday, February 21, 2017

居酒屋 千年の宴 (sen nen noutage) Izakaya short review

居酒屋 千年の宴 (sen nen noutage) Izakaya short review

Firstly, this is a chain 'Japanese' bar. So you do not have to go to the one I went to. 千年の宴 can be translated as "A thousand year's feast (or banquet)". The name gives me a feeling that it is a celebration to something important... or why else a thousand years?




居酒屋 千年の宴 (sen nen noutage) Izakaya short review
Ginger Ale with White Wine

I find it intriguing that they would put Ginger Ale with White Wine... (I've had Ginger Ale and Beer... and it was good... so perhaps this would be a good mix too).

impressions:

  • too much ice
  • combination is ok... (prefer Ginger Ale and Beer more)

It was... good... but I like Ginger Ale and Beer SO MUCH MORE... this was ok... but somehow the combination made the White Wine not very "winey" and the Ginger Ale lost it's distinctive taste.... it doesn't seem like a really good match.

居酒屋 千年の宴 (sen nen noutage) Izakaya short review

居酒屋 千年の宴 (sen nen noutage) Izakaya short review
Appetizers

The appetizers were very savoury. They were well marinaded with salt and sesame oil (and the likes) They were really good. After having these appetizers, I was excited to try the other items we ordered.

居酒屋 千年の宴 (sen nen noutage) Izakaya short review
Onigiri
Having Onigiri at an Izakaya is strange... but to my surprise these onigiri was really good! It tasted so much better than the Onigiri available at convenient stores... it was so tasty. I was also impressed with the sour plums (梅干し) on the side. You can choose how you like your onigiri.

居酒屋 千年の宴 (sen nen noutage) Izakaya short review
Omelette
This was a very typical omelette. It was well made and tasted quite good. It was served really warm.

居酒屋 千年の宴 (sen nen noutage) Izakaya short review
raw octopus with wasabi
I know this doesn't look so appetizing... but it was really good!

The Wasabi was extremely overpowering... but it was a good combination with the octopus/squid! I can't tell the difference between Octopus or squid... the wasabi was simply too strong.

居酒屋 千年の宴 (sen nen noutage) Izakaya short review
Omelette rice? guess again!

居酒屋 千年の宴 (sen nen noutage) Izakaya short review
Omelette filled with Yakisoba
This was a surprise for me... The usual Japanese dish has rice inside. But tada! This one had Yakisoba inside! It was very delicious. It was on the sweet side but still extremely delicious!

居酒屋 千年の宴 (sen nen noutage) Izakaya short review
Fried 山藥 with cheese

This was one of the highlights of this meal... (山藥 translates to Yam/山芋/Yamaimo). It was really good. There was some wasabi salt to pair it off. I would never have imagined combining Yamaimo with cheese was ever a good idea. But this was definitely a surprise for me... they were so well matched.

居酒屋 千年の宴 (sen nen noutage) Izakaya short review
fried Chicken

It might seem like ordinary fried chicken but these were extremely crispy! The presentation doesn't look very appealing but the taste was really good. Unlike most places, the chicken was well marinaded. When I took my first bite, I was surprised as to how juicy it was.

居酒屋 千年の宴 (sen nen noutage) Izakaya short review
Sashimi salad
There were lots of octopus sashimi inside. It was a strange Greek salad drizzled with a herb filled oil topped with pepper. It was very delicious though. I highly recommend it. The quantity was quite big :).

居酒屋 千年の宴 (sen nen noutage) Izakaya short review
Hokkaido Milk Cheese Cake ice cream
This was another highlight of the evening. Hokkaido Milk Cheese Cake Ice Cream. I was already full when my friend decided to order this... there were two scoops of Vanilla Ice Cream with Cheese Cake bits at the bottom. It sounds simple but it was really REALLY delicious! :9

Score: 9/10
Website: no website

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