I am so sorry for being M.I.A. for such a long time... don't worry, I haven't abandoned this blog... I have just been occupied :( if you miss me, please follow me on my FB where I update every day (after all... writing posts are much quicker than full reviews).
anywayz, here's my review of this place:
Dolci Cafe Silkream Soft Service Ice Cream |
How many times do we past by gems only to discover them when we are being told? "ME!" ... I was introduced to Ice Cream place by a friend and it has been one of my favourite ice cream places in Shibuya... errr... in Tokyo ever since.
The exterior is modest and easy to miss... how I remember this place is that it is right underneath T.G.I. Friday's (Shibuya). It's actually quite embarrassing to say that I pass by this place EVERY week... and dined at T.G.I. Friday's for... 1, 2, 3... err.... many times... but I didn't notice this place AT ALL!
interior of Dolci Cafe |
Besides, their main ingredients are from Hokkaido.
They have an incredibly small menu selection... it was either coffee with ice cream or ice cream with difference sauces (e.g. strawberry sauce), drinks, crepes... they do have some pastas... but who wants that? :P (just kidding). We both decided on Cremia with Langue de Chat Cone. It is one of their (or rather, only) signature dishes!
menu |
They have an incredibly small menu selection... it was either coffee with ice cream or ice cream with difference sauces (e.g. strawberry sauce), drinks, crepes... they do have some pastas... but who wants that? :P (just kidding). We both decided on Cremia with Langue de Chat Cone. It is one of their (or rather, only) signature dishes!
There is even a drink set (not written on the menu)... if you added ¥300 , you can choose a coffee, orange juice or tea (regular price is ¥500-600).
Their pastas are more reasonably priced.
we watched as our ice creams were being made and prepared |
¥820/ice cream |
impressions:
- very creamy
- melts very fast
- very filling
- cone is so tasty!
The Ice Cream was SO GOOD!... it actually reminded me of the Ice Cream I had in Hong Kong at Sweet House Cha Cha.They both taste so similar... but this one melts faster than the one in HK... I don't know why.
After trying the cone, I can tell immediately that this cone was made (and not bought in bulks). It was very crispy (and luckily not warm). It slightly melted in your mouth. It had a crispiness of a waffle cone yet the taste of a sugar cone! (I really liked the cone). It was perfectly paired with the ice cream.
here's our Cremia ice cream!! |
I loved the atmosphere, you can even choose where to sit (during their less busy hours) and each place: Living Room, Dining Room and Terrace are all slightly unique. (I was sitting in the Living Room, if you were wondering). The living room was nice a cozy :).
Address: 東京都渋谷区神南1-19-3 ハイマンテン神南ビル1F
Hours: 11:00am - 9:00pm
Score: 8/10 (really great ice cream but a bit on the pricey side)
Score: 8/10 (really great ice cream but a bit on the pricey side)
ice cream in Japan is so expensive $$$$$$$$!
ReplyDeleteyou are comparing to ice cream in Kanada?... Japanese ice cream uses full cream... so it is more money
DeleteTake me there!!
ReplyDeletesure!!! :D
Deleteおいしそうおいしそう~~~
ReplyDelete